Kadak Chai is Qatar’s unofficial national drink. Its good specially in winters but that doesn’t mean its worst in Summers Tea lovers would know the reason very well. Kadak tea is best for taste and to awake ourself from a lethargic feeling. Everyone knows how to make tea ; But no one knows how to make a perfect tea?
Today we will tell you the secret behind a perfect kadak tea :
Total Time
: 5 minutes | Servings : 2
INGREDIENTS
REQUIRED :
·
2 cups water
HOW TO
MAKE KADAK TEA :
1.
In a small saucepan, bring the water to a
boil.
2.
Add the black tea to the boiling water and
let it steep for a minute or so.
3.
Add the crushed cardamom and saffron and let
the tea boil for 30 seconds or so.
4.
Now add the sugar and evaporated milk and
bring it to boil. Remove from heat, and then put back on heat and bring to a
boil again. Continue this for 5 minutes until the karak tea is a rich caramel
color.
5.
Using a tea strainer, serve the tea in mugs
immediately.
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